APPETIZERS

    HOUSE HUMMUS

    White beans, chick peas, Lebanon Valley Tahini, lemon, roasted garlic, Kalamata olives, goat cheese, cumin, pitas

    • 13

    CRISPY FROG LEGS.

    Tarragon buffalo sauce, cucumber, bleu cheese

    • 15

    SMOKED LAMB LOLLIPOPS

    3 baby lamb chops, mustard slaw, fried jalapeno, cherry BBQ

    • 14

    SUZIE WONG’S EGGROLL

    Pork, cabbage

    • 4

    MAKE IT A BASKET!

    Two Suzie Wong’s eggrolls with a side of hand-cut fries

    • 11

    CHEESESTEAK EGGROLL

    Shaved ribeye, grilled onions & mushrooms, American cheese. Served with Sriracha ketchup

    • 10

    STANLEY’S WONDER WINGS

    One dozen crispy bone-in wings served with bleu cheese dressing & celery

    • 15

    BONELESS WONDER WINGS

    FLAVORS: BBQ, Meek (Mild), Arrogant (Medium), Obnoxious (Temperature Rising), Pompous (Getting Hot In Here), Harlicky (Flavorful Garlic Buffalo)

    • 16

    FRESH-CUT FRIES

    Plate / 6 (Feeds 2-3) • Tray / 11 (Feeds 4-6)

    • 6
    • 11

    DIPPERS

    Cheese Wiz, Ranch, bleu cheese, BBQ, Meek, Arrogant, Obnoxious, Pompous, Harlicky

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