APPETIZERS
HOUSE HUMMUS
White beans, chick peas, Lebanon Valley Tahini, lemon, roasted garlic, Kalamata olives, goat cheese, cumin, pitas
- 13
CRISPY FROG LEGS.
Tarragon buffalo sauce, cucumber, bleu cheese
- 15
SMOKED LAMB LOLLIPOPS
3 baby lamb chops, mustard slaw, fried jalapeno, cherry BBQ
- 14
SUZIE WONG’S EGGROLL
Pork, cabbage
- 4
MAKE IT A BASKET!
Two Suzie Wong’s eggrolls with a side of hand-cut fries
- 11
CHEESESTEAK EGGROLL
Shaved ribeye, grilled onions & mushrooms, American cheese. Served with Sriracha ketchup
- 10
STANLEY’S WONDER WINGS
One dozen crispy bone-in wings served with bleu cheese dressing & celery
- 15
BONELESS WONDER WINGS
FLAVORS: BBQ, Meek (Mild), Arrogant (Medium), Obnoxious (Temperature Rising), Pompous (Getting Hot In Here), Harlicky (Flavorful Garlic Buffalo)
- 16
FRESH-CUT FRIES
Plate / 6 (Feeds 2-3) • Tray / 11 (Feeds 4-6)
- 6
- 11
DIPPERS
Cheese Wiz, Ranch, bleu cheese, BBQ, Meek, Arrogant, Obnoxious, Pompous, Harlicky
- .89